This is a special version of our cashew dessert made with organic Cara Cara oranges sourced from Happy Dirt. Cara Cara oranges are related to blood oranges and you’ll see them in stores from late winter to spring. They have pink-ish red flesh and their flavor is extra sweet with notes of rose and berries. We’ll layer a toasted walnut and date crust at the bottom and top it with creamy orang-y bliss with a hint of cardamom. Not too sweet and only the best ingredients, so it’s a dessert you can feel good about. It’s a game changer in depth of flavor. One dessert is plenty for two to share after a meal or buy for just yourself and enjoy as you please. Eat cold right out of the fridge. And keep in mind you can keep these desserts in the freezer for months and defrost to enjoy anytime.
$11.50 / 8oz dessert
Cashew* | Cara Cara Orange* | Lemon* | Walnut* | Medjool Date* | Almond Flour* | Cardamom* | Maple Syrup* | Nutiva Extra Virgin Coconut Oil* | Sea Salt (* = ORGANIC)
Simply defrost and enjoy one of these pots of chia pudding + plum jam anytime you need a pick-me-up snack or dessert.
This chia pudding is made with our housemade cashew milk, lemon, Medjool dates, vanilla, a touch of ginger powder, and plums. We’ll cook down fresh juicy organic black plums and sweeten with a touch of coconut sugar and cardamom to make a luscious plum jam that will sit at the bottom of each jar. Simply dig your spoon in and enjoy the perfect balance of sweet and creamy and tangy. Serve cold.