Lundberg Mills Basmati Rice* | Local Rainbow Chard* | Shallot | Ginger | Garlic | Extra Virgin Olive Oil | Sea Salt (* = ORGANIC)
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$9.50
Out of stock
Our rice + greens is the foundation of many healthy and satisfying meals. Defrost and then warm up in a saucepan with a dash of water.
Rainbow chard is a mild tasting colorful green that is deliciously sweet and earthy. It’s in the beet family and when cooked turns everything pink. We’ll sauté shallots, ginger, and garlic with organic local rainbow chard leaves from Happy Dirt then fold it into hot fluffy rice to create a comforting and warming dish that goes with everything on the menu this week. It’s the perfect way to get in your daily greens and a great base for so many different meals. Reheat in a saucepan with a bit of water until warm and serve with the barbecue chicken or any of the veg sides.
$9.50 / pint
Lundberg Mills Basmati Rice* | Local Rainbow Chard* | Shallot | Ginger | Garlic | Extra Virgin Olive Oil | Sea Salt (* = ORGANIC)
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Simply defrost a roasted pepper hummus for healthy snacking anytime. You won’t find flavor or quality of ingredients like this in any store bought hummus. Enjoy!
You’re in for a treat with this dip that features creamy, lemony housemade hummus topped with a tangy, sweet sauce made with local roasted red bell peppers from Happy Dirt. The flavors are bright and balanced and sure to elevate every plate. Serve cold with everything this week or enjoy as a dip with veg or crackers.
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Chickpea* | Tahini | Lemon | Sparta Kefalas Extra Virgin Olive Oil* | Sesame Seed* | Cilantro* | Cumin* | Pepper Sauce: Local Roasted Red Pepper* | Rice Vinegar* | Sea Salt (* = ORGANIC)
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These are the perfect treat to have stashed away – place a container in the fridge and within hours you’ll have a satisfying snack to dig into when you want something sweet, but don’t want to crash your energy.
We’re happy to be bringing back the perfectly balanced flavors of this beautiful chia pudding. We’ll soak the chia seeds in creamy full-fat coconut milk with a touch of cardamom for an added luxurious taste. Cardamom imparts its slightly piney, floral and citrusy flavor while elevating the sweetness of coconut milk in the best way. Each jar will have a topping of crushed pistachios, hemp seeds, and goji berries. Enjoy it as a snack, a dessert, or even for breakfast with granola and fresh berries. It’s best eaten chilled right out of the fridge.
$7.50 / 8 oz
Chia Seed* | Coconut Milk* | Lemon | Cardamom* | Goji Berry* | Hemp Seed* | Pistachio | Maple Syrup* | Vanilla Extract* | Sea Salt (* = ORGANIC)
$7.50
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These golden pots of umami goodness are going to go fast! Defrost and enjoy.
We’re bringing back this delicious recipe from Sarah Britton of My New Roots. She’s a holistic nutritionist, chef and cookbook author and we just love everything she does. Goodness Cooks’ dishes are often inspired by other people’s recipes and then we tweak and add things and fiddle with them until they become our own, but we’re doing this recipe by the book. So here it is – creamy white lentils blended with caramelized organic sweet onions from Happy Dirt, balsamic vinegar and tahini, topped with our flavorful Sparta Kefalas organic olive oil. Enjoy with crackers and veg or dollop onto any lunch or dinner plate for extra goodness.
$7.50 / 8 oz
White Lentil* | Tahini | Onion* | Lemon | Balsamic Vinegar* | Cumin* | Greek Sparta Kefalas Extra Virgin Olive Oil* | Black Pepper* | Sea Salt (* = ORGANIC)
$6.50 – $13.00
We’ll cook small batches of US-grown organic basmati rice with turmeric, giving the rice a beautiful golden hue and a sweet, earthy tone. Then we’ll toss the rice with coconut oil and a sprinkle of richly aromatic black nigella seeds. Nigella, also sometimes known as black caraway or black cumin seeds, possess a unique nutty flavor that’s hard to describe – in the best possible way. Serve this rice in a bowl with the chicken skewers and kale salad or add some sweet potato + chickpea with hummus for a plants only plate. Reheat gently over low heat with a tablespoon or two of water, stirring often.
$6.50 / pint
$13 / quart
Lundberg Farms Basmati Rice* | Turmeric* | Nutiva Virgin Coconut Oil* | Nigella Seed* | Sea Salt (* = ORGANIC)