Treats

This gluten-free banana bread is moist, satisfying and sweet without the feeling of heaviness that often comes with baked goods. So treat yourself right this week and have some slices on hand for when you want a sweet treat. Almond flour adds a nutty note and the spices blended with the banana are a match made in heaven. The bitter-sweet chocolate chips bring depth and chocolate-y goodness and the pastured eggs add much needed protein. This bread can be enjoyed for breakfast or as an afternoon snack. Time will stop.

$8.50  / 2 slices

$17  /  4 slices